Subscribe to Jillian’s Kitchen Emails:
Subscribe to Jillian’s Kitchen for your Mobile Device:
-
-
Most Recent Recipes
Find your Favorite Recipe Here
Recipe Types
- Baked Goods (33)
- Beef (30)
- Breakfast (35)
- Casseroles (34)
- Chicken / Poultry (94)
- Dessert (29)
- Food Tips (16)
- Jillian's Ramblings (27)
- Marinades / Seasoning Mixes (18)
- Pasta / Rice (119)
- Pizza (18)
- Pork (12)
- Product Reviews (5)
- Seafood (61)
- Side Dishes (65)
- Soups (11)
- Uncategorized (10)
- Vegetables / Vegetarian (152)
Have a Question or want to Comment?
Pages
About Jillian:
Welcome to my kitchen! I am a 29 yr old who loves to cook! I do not cook for a living, in fact I'm a project manager at an Architecture Firm in Baltimore, MD. I find that cooking is one of the best ways for me to decompress after a long day. I get to take time for me, make something nice, and sometimes share it with those that matter in my life. I love to cook with others and learn new things, while also teaching my recipes to my friends and family. Two years ago I wrote a cookbook of family and friend favorites and I find I am still finding new recipes to explore and share and thought this would be the best way to do it. I will be sharing the things I make weekly, great recipe websites, and other recipes I can't wait to try. I hope you find something useful here and encourage you to post any thoughts and comments as well as modifications to the recipes if you give them a try! - Jillian-
Archived Recipes
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
-
Daily Archives: June 24, 2011
Pulled Pork Enchilada Style
The other day I made a wonderful Pulled Pork Tenderloin in the slow cooker. I used the majority of it with BBQ sauce but wanted to try something different tonight and decided that Enchilada Pork over Polenta was the way … Continue reading
Pin It
Posted in Pork
Comments Off
