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About Jillian:
Welcome to my kitchen! I am a 29 yr old who loves to cook! I do not cook for a living, in fact I'm a project manager at an Architecture Firm in Baltimore, MD. I find that cooking is one of the best ways for me to decompress after a long day. I get to take time for me, make something nice, and sometimes share it with those that matter in my life. I love to cook with others and learn new things, while also teaching my recipes to my friends and family. Two years ago I wrote a cookbook of family and friend favorites and I find I am still finding new recipes to explore and share and thought this would be the best way to do it. I will be sharing the things I make weekly, great recipe websites, and other recipes I can't wait to try. I hope you find something useful here and encourage you to post any thoughts and comments as well as modifications to the recipes if you give them a try! - Jillian-
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Category Archives: Pasta / Rice
Shrimp & Broccoli Noodle Stir Fry
My friends remembered how excited I was to find Vinegared Red Pepper Paste when we went out for Korean food a few months ago so when they were at a Korean grocery store they picked me up a new bottle … Continue reading
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Roasted Garlic & Lemon Shrimp Pasta
A few months ago my sister told me about a tasty dish she had at Applebees, Lemon Shrimp Fettuccine, and asked if I would try to make a dish similar to it though healthier! The description of the dish on … Continue reading
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Mexican Beans & Rice
Hi Everyone, remember me!? Sorry I have been MIA for the past few weeks! Between recovering from vacation (it is a hard life lounging on a tropical beach for a week ya know!), and a week long seminar I am … Continue reading
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Italian Spiced Wild Rice
The other night I made Italian Spiced Chicken and served it with similarly spiced wild rice and Roasted Brussels Sprouts. I love making side dishes like this that really compliment the main dish and I can fix it and forget … Continue reading
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Shrimp in a Tomato Wine Sauce
Tonight was one of those days that I was debating just ordering take out because I was being super lazy. I finally decided that being lazy was not a good reason to eat junk so I went to my fridge … Continue reading
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